PRODUCT DESCRIPTION :
The Dr. Oetker Nona Moist Cake Double Chocolate mix lets you get your double dose of perfection with a dense and rich chocolate cake. Incorporating carefully selected ingredients, the mix offers an easy and reliable way to get that perfect cake every time 520 G
Sugar, Wheat Flour , Cocoa Powder, Salt , Corn Starch , Contains Emulsifier ( Contains Rice Starch , E475, E433 )
Keep sealed under ideal storage condition
How To Use
Tip: Spread melted Dr. Oetker Nona White Cooking Chocolate generously over the cake and sprinkle with freshly desiccated coconut for a mouth- watering treat.
1.Bake: Preheat oven to 180°C or Steam: Bring water to boil in a steamer.
2.Place Dr. Oetker Nona Moist Cake Pandan, water and eggs in a mixing bowl. Mix at high speed for 3 minutes.
3.Add in vegetable oil and mix at low speed for 1minute or until batter is light and fluffy. Pour batter in a greased 20 cm round baking pan.
4.Bake at 180°C for 55 minutes or steam for 55 minutes.
Cake is ready when it pulls away from side of the tray and when a skewer inserted in the centre comes out clean.